Friday, May 29, 2009
KOREA Day 33
Tuesday, May 26, 2009
KOREA Day 30
Sunday, May 24, 2009
KOREA Week IV Review
Monday, May 18, 2009
Sunday, May 17, 2009
KOREA Week III Review
Thursday, May 14, 2009
KOREA Day 19
Tuesday, May 12, 2009
KOREA Day 16
My Korean continues to improve. It's a day to day thing, but I probably know 20-25 Korean words now, and I learn more each day. It's usually enough to communicate around town, with a few hand gestures to help out when necessary. The people here are surprisingly patient and entertained by any attempt to speak the language with them. I am certain that I would be beaten, robbed, tortured, and possibly raped if I acted this ignorant and naive with the language in the U.S. Seriously, the people so far are great. They may push their way on to elevators and the subway, but that is the Confucian way and is what it is. If they do not know you and do not know where/how you fit in to Korean society, then no harm no foul. You can't let it bother you. Plus, I am larger than most Korean men and women so that helps some.
Friday, May 8, 2009
KOREA Week II Review
Friday night after class, I had dinner with James and a mutual student of ours. His English name is John, and he speaks the most fluent English of any Korean I have met. He is an English professor at a university in Incheon, and, apparently, he studied in England for three years and lived in Vancouver. He is a nice guy, and the three of us munched on fried chicken and french fries at a pirate themed bar/restaurant. The chicken was pretty damn good, and made me miss Western food. This was the first meal I have eaten without chopsticks.
After dinner, I went to Jack's Bar and encountered my new friend Marcus (see KOREA Week I Review), along with two of his co-workers Alvin and Tiann. Alvin and Tiann are both South African, and all are cool dudes. We played darts for a couple hours, then headed to another pirate bar (it's popular here in Korea) filled with foreigners. There must have been thirty of them, and Friday night at the pirate bar is the place to be. Beer is incredibly cheap here, as is Soju. The four of us shared a pitcher of grape flavored Soju, which tasted just like grape Kool-Aid. Also, the beer is served in ice mugs (plastic mugs with a removable ice insert that is molded to fit the mug). It's kinda cool, especially when you are finished with the beer, you remove the ice mold and hurl it at a target on the wall. If you hit the target, you win a prize. I missed the first time, but won a free beer on my second attempt. Go to YouTube and type "pirate bar Sanbon" if you want to see videos of this.
Saturday I slept until 3pm and didn't do much, mostly because I didn't get home until around 4am. Sunday I traveled to Seoul for the first time and met a group of Westerners. The train ride to Seoul was a pain free 45 minutes and cost only 1,500 Won. The group is for Hashing, which is entirely new to me, but basically they gather weekly to run a 4-6 mile course and socialize afterwards. Check it out. It was cool and I will probably do it again this week. (http://en.wikipedia.org/wiki/Hash_House_Harriers) The run was slightly difficult and mostly uphill, but it was good to see Seoul and hang with a different crowd. They are a mix of teachers, nurses, military personnel, and business people living in/near Seoul. A couple people were from Ohio and one dude was from Chicago. Afterwards, we went to a bar in Itaewon (the American neighborhood of Seoul) for Quiz Night, and I returned home to Sanbon around 11pm Sunday night.
That's my story. Hope all is well in the Western world.
Wednesday, May 6, 2009
KOREA Day 10
Monday, May 4, 2009
KOREA Day 8
Monday; start of Week II in this foreign land. I taught two classes this morning (630-8am and 1030am-12pm). Both were Free Talk classes, which means no set format or text book, but instead open dialogue. B.H., my golf friend, was the only student in the first class. We discussed Korean competitiveness in the business world; in particular manufacturing processes, and management comparisons with U.S. corporations. B.H. has visited the U.S. several times when working for Hyundai, which is pronounced "Hun-day" in Korea. I was surprised to learn that labor organizations are strong in Korea, and are often a challenge to Korean competitiveness and economic growth. My second student was Kelli, early 30's mother of one, who speaks very good English, and wants to visit her sister in California. Tonight I teach two classes, both Step 4, and a little more formal than this morning's Free Talking format.
After class this morning, James and I took the train to Anyang, which is the town located to the North of Sanbon and just the other side of Suri San Mountain. I purchased a Korean Rail Card (900 Won one-way fare) and three stops later we were in Anyang, which is much larger and busier than Sanbon. It was nice to get out of Sanbon, if only for an hour, just to experience life outside this town. While there, we walked around for a short while, and purchased a dozen fresh doughnuts at Krispy Kreme as a gift for the girls in the office at school. Unfortunately, only nine of these doughnuts made the return trip to Sanbon. I guess Anyang is still considered part of Gunpo City, so it is also served by the Gunpo Bus System. Apparently, many Americans live/work in Anyang, so I will return next week for Open Mic Night at Club Psycho, an Anyang hang-out for ex-pats.
This afternoon I purchased a gym membership, located just two blocks from my building, for 33,000 Won/month. I have toured approximately four gyms since arriving in Sanbon, and I am pleased with my selection. The other gyms are located several blocks from my building, and each are priced 80,000-120,000 Won/month. Melissa, our delightful school secretary, located this fantastic deal for me and suggested I check it out. Way to go Melissa! Tomorrow, I begin weight training with Korean Hans and a strict diet of kimchi and green tea. Joking about the diet, but most serious about the weight training with Hans. Hopefully this turns out better than screen golf.
No classes tomorrow because of Korean Children's Holiday, so Ethan gets to sleep in and relax. I was told this is like a second Christmas for children. They are lavished with presents, and paraded around town like monkeys on a leash. Well, sort of..
I hope everyone likes the blog. Photos arriving soon, once I step out on the ledge and plug my laptop into the power converter. Wish me luck.
Sunday, May 3, 2009
KOREA Week 1 Review
Late Friday night I was treated to a brilliant display of fireworks, in honor of Buddha's Birthday (Korean holiday) and my arrival in Korea. The fireworks were viewed with little obstruction from my apartment window, and were a real treat. After this, I ventured out for an evening stroll. The streets were alive with families enjoying street vendor food, listening to musicians performing, watching fireworks, and other celebratory happenings. Apparently, The Buddha's birthday is a really big deal here. Most cool. I have also been told that Kim Yun-a, international figure skater and Sanbon native, made a public appearance this weekend.
After this, I returned to Jack's Bar and was greeted by the fire-breathing, juggling bartender from Thursday night (he obviously remembered me), and I also met "Jack" the Korean proprietor, who kicked my ass in a game of Cricket (bar darts). I later learned he and two of his staff members are Korean champions in Cricket, and are nationally rated, after he proudly showed me a tournament poster featuring their names at the top. I met another American ESL teacher named Marcus from Mississippi. He is a shaggy haired, chain-smoking fellow, but a nice guy, and we talked for over an hour. He's been living here three months and likes it very much. He says Sanbon is much better than Seoul, where the congestion and pollution are ridiculous. His only complaint, which he talked about for a good ten minutes, was his former girlfriend who invited him to live here with him, returned to the States just 5 days after his arrival. Bummer, but he says he will remain the year.
I have spent much time walking the streets of Sanbon and now have a better understanding of my immediate surroundings. It's a really nice town. Sanbon, apparently, is a Dong (large neighborhood) composed of many areas. I live in the old city or downtown area. The streets are narrow here and it's the major commercial district (maybe 20 square blocks?). My building is located directly in the center of Sanbon, and is approximately one block from the hospital and two blocks from the subway station. Gunpo City is the larger area (Si-city), including the numerous apartment towers located to the East of downtown Sanbon, and more commonly known when describing the region. There are two subway stations servicing Gunpo City (Sanbon Station and Suri San Station), and a complex bus system. Suri San is the tall mountain located immediately to the North/West of Gunpo, and is 450 meters tall at it's peak? There are many hiking trails through the mountains fed by three trailheads. The trailheads are located near bus stops, which is served by the Gunpo City bus system via a large ring road surrounding the city. I have walked this ring road, but apparently the bus service is only 600 Won or roughly $0.60 one-way. This service will help make getting around Gunpo, including mountain hiking trips to Suri San Mountain, far more frequent for Ethan.
When touring the streets of Sanbon, I have noticed some interesting observations about Korean metropolitan centers, or at least Sanbon. First of all, the buildings are perhaps 6-10 stories tall on average, but unlike in the U.S., they are filled with retail stores on every floor (such as Jack's Bar, which is located on the eighth floor of a neighboring building). When walking the streets and alleys, one must always look up to read the signs identifying the tenants and floor number of the business. It hurts your neck after a while of practicing this. As an example, other tenants in my building include: a large bookstore in the basement, sunglass shop and restaurant on street level, PC Bang and billiards hall on the third floor, wellness spa on the fifth floor, children's playland on the 6th floor, and countless restaurants and bars located throughout the building. I'm not entirely sure of this, but I suspect I am the only resident of the building. Another major difference is the main entrance to every building and elevator lobby are not clearly identified. In fact, they are not identified at all, so you really have to look hard to locate. Most buildings also feature a parking garage in the basement level 2, in which cars enter/exit via a small car elevator.
Saturday I slept until 11am, had breakfast, and visited the PC Bang or computer cafe. PC Bangs are large computer rooms with loud Korean music, and mostly filled with young adults playing interactive computer games. Cost is very cheap; I paid 2,000 Won ($2.00 USD) for an hour and a half worth of internet time yesterday. No video games for me. Last week, I purchased a power converter from 110V American service to 240V Korean service, but am frightened to use this. Cost was only 30,000 Won at a local electronics store, but I do not want to risk frying my laptop. So, until I overcome this fear, I remain without music in my apartment, and I am kickin' it at the PC Bang with the Korean kids.
I met my new friend, and student, B.H. at 3pm Saturday for screen golf. It's a small indoor facility on the third floor of a commercial building located closer to the mountain and apartment towers. Apparently, he lives nearby, and his health club is located on the second floor of this facility. I was provided the largest golf shoes they have in stock and a glove to use. We then loaded the computer and practiced for roughly thirty minutes. I imagine the Golfzon system we played is just like a golf simulator at a golf clinic. I learned how to place the ball so the sensor registers it, and the importance of properly following through on your swing so the sensor records it accurately. (Note: it's a very sensitive machine and the computer will place your ball way off the grid if not performed well). After thirty minutes of warm up, we loaded an 18 hole course and began playing. Despite a magnificent 20 meter chip shot on the 6th hole and a fine 10 meter put on the 7th hole, I was a modest 20 over after 9 holes. My host was a strong +6. For those of you familiar with my golf game, this comes as no surprise. I will spare the bloody details of what happened over the last 9 holes, but the second half of the game was played at roughly the same pace as the first 9 holes. I was, unfortunately, not the Tiger Woods my host was hoping for. Either way, we had a good time and enjoyed pleasant conversation together.
After golf, I was treated to another fine Korean meal followed by doughnuts and green tea latte at Dunkin Doughnuts. This meal was perhaps the spiciest I have experienced during my short time here. Like a traditional Korean BBQ with the gas grill located at the center of the table, a dish with beef spare ribs was served in a pot filled with onions and a bubbling, fiery red pepper sauce. Most hot! Several pickled vegetables accompanied this in side dishes, along with rice soup in a clear broth. The rice soup was very bland compared with the main entree, but the pickled vegetables served as a nice palate cleanser, and short-term relief from the heat of the peppers. My most embarrassing moment to date was when I placed what I thought was a pickled root vegetable in my mouth, only to realize it was some type of shellfish, perhaps a small crab, and had to politely excuse myself (with a full mouth) to dispose of this mistake. My host was pleasantly entertained by this display of awkwardness, and assured me not to feel bad. Once again, there was far more food on the table than two of use could realistically consume, and we left much behind.
After only one week, I am making progress and learning new Korean words each day. I really hope to learn the Korean alphabet (Hangul) this week, which will help me read Korean and properly pronounce words, despite the fact I may have no clue what the words mean. Obviously, this is probably the best way to effectively learn the language, though I have been complimented on my efforts thus far.
Annyonghi Kyeseyo!
Friday, May 1, 2009
KOREA Day 5
I have completed my first day teaching, having taught two classes Friday morning; 630-8am and 9-1030am, and an evening class 8-930pm. All three classes went well, considering it was my first day and I was working on roughly 5 hours sleep this morning. I know this will only get easier in time, but holding conversation and discussing points of dialogue with students is not terribly difficult, especially when you recognize the students have been studying English for many years and are nearly fluent. I am only helping them overcome their nervousness of the English language, whether it be speaking without hesitation, reading aloud in class, or using proper grammar. We also have text books to follow for every class I teach, which provides discussion points and exercises for the students.
Every student has a self-appointed English name, or a creative name they prefer to be called in class and by English speaking teachers, such as myself. This morning's students introduced themselves to me as Julie, B.H. (short for Byung Hak), and Tyger. Julie is a 40ish mother of two, Tyger is a 21 year old man returning from world travels as part of his mandatory military commitment, and B.H. is a retired Engineer after 25 years with Hyundai Motor Co., and is currently searching for another job. All three students are enrolled at their own expense and determination to improve their English skills. It's a Korean holiday this weekend, Buddha's Birthday, so I was told many students were absent for family celebrations, Soju chugging festivals, etc., despite being the first day of classes. Most will probably start fresh next week following the long weekend. B.H. returned for the evening class and was my only student, so we enjoyed casual conversation for the class period. After class he invited me to play screen golf with him on Saturday at his local club. Apparently, we have a 3pm tee time. I can only imagine this is like a golf simulator, but I will soon confirm and update accordingly.
So Thursday night I was invited to a local bar with James and another teacher from the school, Jinny. She is Korean, but speaks fluent English, after living in Australia for over a year. Like most Korean women, she is small and petite, and most cute, but unlike other Korean women she speaks English with a profound Australian accent. What an amazing combination! Perhaps I will elaborate on this at a later time..
Since Thursday night was my first bar experience drinking with other Koreans, everything I read about this seems to be true. First of all, Koreans do not like to drink on an empty stomach, so when we arrived food was promptly ordered for us. Thin, breaded, lightly fried pork cutlets, similar to Japanese style Tonkatsu, with a terriyaki-like sauce was served. Another fine Korean dish. A side plate with very small fried fish (similar in size and shape to shoe-string fries) and a mayo-ketchup dipping sauce accompanied this. I'm sorry to report this dish was not as good as the pork. Regardless, they never allow your glass to become empty, so the beer flowed like water. The beer pitcher was this massive container with a lid, that was made of very thick clear plastic and looked like a small keg with a handle. Seriously, the size and thickness of this thing looked as if you could drop it out the 8 story bar window onto the street below and it would safely bounce back. The Koreans I befriended told me I look like Bruce Willis. (Not certain if this is a good thing?) They then provided what I was told is a complimentary Korean name for me, though I can't recall the specifics of this. It was a really good time. At one point in the night, Korean hip hop began playing over the speakers and the lights dimmed. The bartenders then began a most impressive fire breathing and bottle juggling routine. I was told one of the bartenders is training for a national competition. I'm not certain how many glasses of Korean beer I enjoyed prior to being reminded of early morning classes, and politely excusing myself. James, who does not drink, was the responsible party here. I was too busy learning Korean handshakes and teaching my new Korean friends how to pump fists and other variations of the American high-five. Good stuff..
So after class this morning, mostly feeling tired from the nervousness of this morning and the beer last night, I returned to my apartment and had an incredible 3 hour nap. It's relatively peaceful sleeping in my apartment, despite the busy noises of the street below. It's also somewhat dark with the blinds down, and there is a nice breeze with the windows open. Sadly, I was awakened at 230pm by my Landlord with a tremendous surprise.. Now I haven't been entirely honest when describing my apartment earlier. The bed I was provided when I first arrived was small, sort of like a large kids bed. In fact, my feet dangled off the end of it. Laugh all you want, especially those who remember me sleeping in a Spiderman kids tent after a wedding several years back, but I am totally serious. The Landlord and her two workers have greatly improved my accommodations, despite interrupting my most relaxing nap. But wait , it gets better..
As I stood there half-awake watching the Landlord direct her two goons, I noticed something very different about this bed than any other bed I have called my own. I'm not sure what gave it away first. Perhaps it was the four wheels they used to wheel the new bed into the room, or perhaps it was the collapsible side rails. Either way, it's all good. Ready for this? I am sleeping in a 100% authentic hospital bed, complete with collapsible tv tray, and (best part) the back raises and lowers to make eating, watching tv, taking medications, and drinking through a straw easier! No joke. After the wheel locks were secure in their locked position (don't want to wake up in the middle of the room after a rough night's sleep) I spent a good twenty minutes playing with this feature. I'm sure their will be more good stories involving this , but for now, it's a great improvement and I am most pleased.
That's the news from Korea. Have a great weekend!